おにぎり (Onigiri) aka, “Rice Balls”

おにぎり (Onigiri) aka, “Rice Balls”

I've been doing some experimenting recently making おにぎり (Onigiri) aka, "rice balls".  I've been taking it very literally as being a ball and have not added any Nori wrapping yet.  I've been just sticking with variations of tuna and mayo that I read about online.  It's a pretty simple and easy dish to make, and I end up with enough for 2-3 meals from one batch, which is nice.  Cook a cup (uncooked) or rice int he rice maker, dump it in a bowl with a can or two of tuna, spoon some mayo in, add whatever flavoring I want…
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Review – Movie – Julie & Julia

2009 – Meryl Streep, Amy Adams So, there aren’t really too many movies about cooking.  There’s probably others but the only other one I can think of off the top of my head is Ratatouille.  If you haven’t figured out yet based on the cooking them of this film and the title containing the name Julia, the movie is about Julia Child. It’s also a movie about some woman named Julie Powell. I say also because this film is essentially two movies in one spliced together in 10 minute segments.  This is possibly the movie’s biggest drawback.  The plot of…